Tofu Balls
2019-07-29Tofu Balls are one of the traditional snacks of Guiyang, among which Lei’s is the most famous. It takes tofu as the main ingredient, which is fried lightly in a home-cooked style.
Guiyang Rice Noodles with Beef
2019-07-29Rice noodles with beef are the most popular breakfast choice for Guiyang people, and the Huaxi beef noodles enjoy the most popularity.
Swaddled Shreds
2019-07-29Also known for vegetarian spring rolls, Swaddled Shreds is one of the most common street snacks in Guiyang.
Sour Fish Soup
2019-07-29Sour Fish Soup, a dish unique to the Miao ethnic group, is sour and spicy.
Wan'er cake
2019-04-17Wan'er cake takes its name from its resemblance to a little bowl and an ear ('er').
Grilled beancurd
2019-04-17The beancurd is cut three cm long and 0.5 cm thick, then baked on a barbed wire above a sawdust-burning brazier after being soaked in marinade.
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